News & Awards
Cactus Jack's Grill & Watering Hole has been making news. We have been featured in The Hippo Press, The Union Leader, New Hampshire Magazine, Phantom Gourmet and more!
The Union Leader - T-BONES’ first custom-built location coming to Concord - November 2019
CONCORD — After 35 years in business and multiple locations, T-Bones Great American Eatery will open its first custom-built restaurant early next year. T-BONES’ parent company, Great New Hampshire Restaurants, is also gearing up to open a new sports bar concept called Bull & Bear at the former Shorty’s in Bedford in the near future. Read Full ArticleThe Nashua Telegraph - Company now offering paper straws - July 2019
BEDFORD — Recently, Great NH Restaurants stopped automatically handing out plastic straws and providing them only when guests ask. Searching for a better solution, Bob Sullivan, director of purchasing for Great NH Restaurants, found a paper straw that was a cut above the rest on the market, most of which don’t perform well. Read Full ArticleUnion Leader - NH Voices - January 2019
NH Voices - Tom Boucher: NH Restaurants Pay It ForwardAs 2018 winds down many of us will look back on the year and think about all that has occurred in our own lives, our communities, our country, and our world. With regular emphasis on what’s wrong, and in hopes that you will also be focusing on the good, I thought I’d take this opportunity to focus on what’s good and share what some of New Hampshire’s restaurants have done.
Did you know that 94 percent of restaurants make charitable contributions? Whether to assist with a crisis, boost a community project or start a charitable program of their own (more on this in a bit), America’s restaurants are there to help by contributing food, donating their time, and writing checks. The charitable giving of America’s restaurants adds up to a staggering $3 billion a year. Read Full Article
CJ's Rebranding - November 2018
CJ's Great West Grill celebrates America's vast, regional cuisine! We serve up mouthwatering Texas BBQ, House Specialties like our famous Crispy Haddock Tacos, made-from-scratch Mexican dishes, all-American seafood, Butcher cut steaks and many more unique plates that are sure to please the whole family's palate.